AWG Private Chefs Sustainability Policy Statement
Updated: April 2, 2021
AWG Private Chefs strives to provide better events and services, for a better and healthier planet.
Our unique approach to business is guided by commitments to the following principles: leadership, inclusivity, transparency, integrity, stewardship in our community, diversity, and continuous improvement.
Important Industry Issues:
Our small family-owned & operated business faces many daily opportunities and challenges surrounding the food service & private event service industries. Due to their direct impact on us and our clientele, we have prioritized the following issues that we're committed to the use of locally sourced, organic, sustainable, GMO-free, ingredients.
A continued goal of 100% client satisfaction ratings, and a devoted commitment to the ongoing personal and professional growth of each and every employee and management.
Our Commitment & Scope:
Our attention to environmental, social, and economic responsibility includes working within the law and voluntarily exceeding legal requirements, in order to be innovative and demonstrate leadership on the issues that are important to us and our clientele. We design fully custom-tailored experiences, execute events, and evaluate our success. We are able to choose every day in big and small ways how our actions and words build a better quality of life for our employees, clients & their guests, and suppliers.
We commit to:
1. Minimize environmental impacts in the areas of waste, water, energy, and air quality.
2. Give back to our local communities by volunteering and donating product and labor resources when available.
3. Ensure our supply chain has responsible social and environmental practices.
4. Create innovative approaches to minimize negative environmental impacts, improve economic bottom lines and integrate the social elements in every event we produce.
Our officers and senior management team will measure & address our sustainability actions and goals minimally on a quarterly basis, and re-align where needed to continue forward momentum and our dedication to these values.
If you wish to inquire about our sustainability policy, have any questions, or need assistance, please contact AWG Private Chefs Concierge Hotline at 925-372-3202 or via sending an email on our contact us page.